Ethiopia Guji Michicha Natural G1

Ethiopia Guji Michicha Natural G1 is all about bold berry character, with ripe blueberry and raspberry bursting through the cup before giving way to the deeper sweetness of dark cherry. Naturally processed and lightly roasted, this Indigenous Heirloom coffee carries a juicy, syrupy texture with an intense fruit-driven finish. Pour it over for a vibrant, layered experience, or pull it as espresso to concentrate its rich berry sweetness and depth.

Taste Note: Blueberry, Raspberry, Dark Cherry
Origin/Farm: Banko Michicha
Process: Natural
Varietal: Indigenous Heirloom
Roast: Light
Suitable For: Filter/Espresso

If you’d like your coffee beans ground, feel free to leave a note at checkout with your preferred grind size.